as well as from photographs of Calvert products
German charcuterie book in Russian
" The Delights of Delicate Eating: The Diary of a Greedy Woman is a choice collection
with remarks on production during wartime
" in gilt on lower front cover
The Highland Hotel Menu Chinese as well as from photographs6 pp., with daily special card stapled to front cover interior, and 4 pp. "Taking our Smorgasbord Pleasantly" by Bob Jahrling laid in. Springfield, MA: 1947. Fantastic menu with beautiful illustrated cover, and with 4 page insert dated Tues., June 24, 1947. Lobster, Gaspe Bay salmon, blackberry brandy parfait, preserved figs, native asparagus, etc. Very good.