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) and added to the vat before dilution with water and house-made sugar syrup to 30%
The nose is very fresh and restrained
The Champagne 60/40 Millesime 2018 by Elemart Robion is the result of 60% Chardonnay and 40%
It matured for three months on fine lees before being moved to tank for another two months before bottling
Longhop wines are rich
Oliver Tricon Chablis 2022 2020 ) and added to theBrilliant pale straw colour with green highlighted outskirts and a watery hue. Aromas of pear and red apple intermingle with hints of quince and wet stone. Enticing pear and red apple fruits linger over a lime and wet slate back drop. Nicely rounded in the mouth it finishes dry with brisk acidity and a slatey mid length aftertaste.
