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Boulay began farming the steeply sloped Mont Damnés vineyard in 1982
For dinner
Aged at least 4 years in oak casks
Traditional Vermouth based on a historical recipe from Trentino
Stateside is certified gluten-free and OU™ Kosher and is sugar and carbohydrate free
Azul y Garanza Suelo Vivo Blanco, Navarra DO 2024 barbera d'alba Boulay began farming the steeplyGarnacha Blanca (Grenache Blanc) and Viura. A textured, skin contact white with a beautiful golden amber color and plenty of character. Aromas of ripe apricot, orange peel, chamomile, and wild herbs lead into a palate that is savory, fresh, and lightly grippy from time on the skins. The wine has a lovely balance of fruit, gentle tannin, and bright acidity, finishing with notes of citrus, dried flowers, and a touch of minerality. Its a versatile bottle
